Workforce Staffing is actively seeking to hire young people who are currently unemployed

Workforce Staffing Database

When you submit your CV on database ,Your resume is kept safe forever.

To ensure your application is properly processed and considered for a new job opportunity with a different reference number, it is imperative that you take specific steps.

Carefully review and update your resume to ensure it accurately reflects your current skills, experience and qualifications in relation to the specific requirements outlined in the job advertisement.

You must re-register your application through our online portal, meticulously using the new and unique reference code provided in the job advert.

This distinct reference code is crucial for identifying the position you are applying for and ensures your application is directed to the correct hiring manager.

Failure to update your resume and re-register with the new reference code may result in your application being misidentified or overlooked, potentially hindering your chances of securing an interview.

Please pay close attention to these details to maximize your opportunities for success.

When you enter your ID number during the registration field, our system will check if you’re already registered and will show you two choices to click on:

We help fix your staffing issues in retail with adaptable options.

We understand the challenges of retail’s changing demands, such as inventory and holiday rushes. We use our knowledge to develop unique staffing plans for retail and wholesale businesses.

We offer all kinds of workers to retail and wholesale companies for both temporary and permanent positions.

We can supply staff for busy times, special projects, or to cover during strikes.

Company Overview:

The company likely has specific programs or recruitment strategies in place to attract and support these young job seekers, such as targeted job postings, training opportunities, and mentorship programs.

We Have Suitable People For Various Retail Jobs, Including:

The retail and distribution center requires a diverse range of personnel to ensure smooth operations and excellent customer service

1. General Workers

• Versatile individuals to perform a variety of tasks including cleaning, organizing, and assisting with various warehouse and retail duties.

2. Cashiers

• Engaging and helpful individuals to assist customers at the counter
• Friendly and efficient individuals to operate cash registers, process transactions and provide excellent customer service at the checkout.

3. Data-Capturers

• Responsible for accurately inputting and managing data related to sales, inventory,and customer information, ensuring data integrity and efficiency.

4. Drivers (Codes 8, 10 and 14)

• Licensed and experienced drivers to safely and efficiently transport goods and materials using vehicles requiring Code 8, 10, or 14 licenses, depending on the size and type of vehicle.

5. Forklift Drivers

• Certified forklift operators to safely and efficiently move and stack pallets of goods within the warehouse and loading areas.

6. Merchandisers

• Creative and organized individuals responsible for creating visually appealing displays and ensuring products are attractively presented to maximize sales.

7. Pickers

• Efficient and accurate individuals responsible for selecting and assembling orders from warehouse shelves, ensuring accuracy and timeliness.

8. Promoters

• Outgoing and engaging individuals to actively promote products and services to customers, driving sales and brand awareness.

9. Sales Assistants

• Knowledgeable and helpful individuals to assist customers with their purchases, providing product information and ensuring a positive shopping experience.

10. Shelf Packers

• Dedicated individuals responsible for stocking shelves with merchandise, ensuring products are properly displayed and easily accessible to customers.

11. Stock Takers

• Detail-oriented individuals to accurately count and record inventory levels, ensuring proper stock management and minimizing discrepancies.

12. Till Packers

• To pack purchased items into bags quickly and efficiently at the till points.

13. Baking Assistants

• Individuals to assist bakers with preparing doughs, batters, and other ingredients, as well as with the baking and cooling process.

14. Blockmen

• Skilled butchers responsible for cutting and preparing large cuts of meat for retail sale.

15. Butcher Assistants

• To support the blockmen by cleaning and maintaining equipment, preparing cuts of meat, and providing customer service.

16. Butchers

• Experienced professionals responsible for the skillful and hygienic preparation and sale of various meat products, ensuring quality and adherence to food safety standards.

17. Deli Assistants

• Preparing sandwiches, salads, and other deli items, and ensuring the freshness and appeal of deli products.